Kapsalon
Ingredients
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250 Grams Fries
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500 Grams Doner Meat
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Topping Garlic sauce
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Topping Hotsauce
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1 Bulb Lettuce
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1 Tomato
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3rd Cucumber
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100 Grams Gouda cheese
Instructions
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1.
Cut the meat into strips. Heat oil in a pan and fry the strips for 6 minutes until it's ready.
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2.
Bake the fries until golden brown in a deep fryrer. When ready transfer to a backing dish. Make sure the fries are spread over the whole dish.
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3.
Cover the fries with a new layer of meat and spread evenly.
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4.
Add a layer of cheese over the meat. You can also use grated cheese. When done put in the oven for a few minutes until the cheese is melted.
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5.
Chop the lettuce, tomato and cucumber in small pieces and mix together. for a basic salad. As extra you can add olives jalapenos and a red union.
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6.
Dived the salad over the dish and Serve with garlicsauce and hot sauce