All Recipes
Total recipes: 302
Croatian Bean Stew
Category: Beef
Cuisine: Croatian
Heat the oil in a pan. Add the chopped vegetables and sauté until tender. Take a pot, empty the beans together with the vegetables into it, put the sausages inside …
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Croatian lamb peka
Category: Beef
Cuisine: Croatian
Preheat oven to 200°C fan / 220°C / 425°F / Gas mark 7 If you have not bought diced lamb, cut your lamb shoulder or leg into large chunks and …
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Crock Pot Chicken Baked Tacos
Category: Chicken
Cuisine: Mexican
Put the uncooked chicken breasts in the crock pot. Pour the full bottle of salad dressing over the chicken. Sprinkle the rest of the ingredients over the top and mix …
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Dal fry
Category: Vegetarian
Cuisine: Indian
Wash and soak toor dal in approx. 3 cups of water, for at least one hours. Dal will be double in volume after soaking. Drain the water. Cook dal with …
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Duck Confit
Category: Miscellaneous
Cuisine: French
The day before you want to make the dish, scatter half the salt, half the garlic and half of the herbs over the base of a small shallow dish. Lay …
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Dundee cake
Category: Dessert
Cuisine: British
Put the almonds into a small bowl and pour over boiling water to just cover. Leave for 5 mins then drain in a sieve and leave to dry. Preheat the …
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Eccles Cakes
Category: Dessert
Cuisine: British
To make the pastry, dice the butter and put it in the freezer to go really hard. Tip flour into the bowl of a food processor with half the butter …
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Egg Drop Soup
Category: Vegetarian
Cuisine: Chinese
In a wok add chicken broth and wait for it to boil. Next add salt, sugar, white pepper, sesame seed oil. When the chicken broth is boiling add the vegetables …
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Eggplant Adobo
Category: Vegetarian
Cuisine: Filipino
1. Slice 1 lb. small Japanese or Italian eggplant (about 3) into quarters lengthwise, then cut crosswise into 2"-wide pieces. Place in a medium bowl. Add 1 Tbsp. sugar, 1 …
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